Manage a Business

The Best Restaurant Accounting Software for Small Businesses

May 23, 2025

5 min read

It's 2 AM. The last server clocked out an hour ago. Is that $42.75 discrepancy hiding in tonight's sales? Or was that last week's vendor invoice? Between tracking irregular hours, managing fluctuating inventory, and reconciling cash and card payments (not to mention those tips), managing restaurant accounting can easily keep you up at night.

Choosing the right restaurant accounting software isn't just about making tax season less painful. It’s about gaining control of your financial health year-round. 

In this guide, we'll cut through the jargon to show you what restaurant bookkeeping software should do for you, compare options that actually understand food service businesses, and highlight why solutions like Homebase stand out for restaurant owners who don't have time to become accountants on top of everything else.

TL;DR Best restaurant accounting software 2025

Choosing the right accounting software for restaurants can make or break your business's financial health. Here are the best options for restaurant owners in 2025:

Top recommendations:

  • Best overall small business accounting software for restaurants: Homebase—free basic plan with integrated time tracking, scheduling, and payroll specifically designed for restaurants.
  • Best traditional accounting software: QuickBooks—widely used with strong general accounting features, but requires add-ons for restaurant-specific functions.
  • Best POS-integrated option: Toast—combines point-of-sale with accounting features, focuses on sales side of operations.
  • Best for multi-location operations: Restaurant365—comprehensive solution designed for larger operations, but at a premium price.
  • Best cloud alternative: Xero—user-friendly interface with good third-party integrations for restaurants willing to customize.

Features to look for in restaurant accounting software:

  • Time tracking, payroll, and scheduling integration
  • Restaurant-specific dashboards and reporting
  • Tip management and compliance tools
  • Multi-position employee rate handling
  • Inventory tracking capabilities
  • POS system integration
  • Mobile accessibility for on-the-go management

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How restaurant accounting software can benefits your business

Keeping track of money in a restaurant is nothing like other businesses. When you're juggling ticket times, staff no-shows, and food costs that change every week, the last thing you have time for is complicated bookkeeping.

Good accounting software for restaurants isn't just a nice-to-have anymore. It's the difference between spending your Sunday nights buried in receipts and actually enjoying your one day off.

Here's what the right restaurant bookkeeping software does for you:

  • Gives you your nights back: No more staying hours after closing to reconcile the day's numbers. See exactly where you stand without the paperwork headache.
  • Connects everything that should talk to each other: Your POS, scheduling, and bookkeeping finally work together, so you're not entering the same information three different times.
  • Takes the panic out of tax season: When your records are already organized and your tip reporting is accurate, tax time isn't the annual crisis it used to be.
  • Prevents those "can I make payroll?" moments: The gut-punch feeling of wondering if you have enough to cover Friday's paychecks disappears when you can see your actual cash position anytime.
  • Plugs the profit leaks: That 4-10% of food that most restaurants throw away? You'll finally see where it's happening and how to fix it.
  • Keeps labor costs in check: Spot overtime issues, fix scheduling inefficiencies, and know exactly what percentage of sales is going to labor (your biggest controllable expense).

Restaurant owners who switch to proper accounting software tell us they spend less time dealing with finances while understanding their business better than ever. That's time you can spend actually running your restaurant instead of just running numbers.

"Homebase simplifies scheduling, payroll, and HR in a way that is easy to navigate and understand. We highly recommend it." – Mandana Shabani, Owner, Zood Restaurant

Interested in how the right accounting software revolutionizes your restaurant? Try Homebase for free today.

Features to look for in restaurant accounting software

When choosing small business accounting software for your restaurant, focus on tools that understand the unique challenges of food service businesses. The right features will save you hours of headaches and help you make smarter decisions about your restaurant's finances.

Time tracking, payroll, and scheduling that sync

Nobody opens a restaurant because they love data entry. Most restaurants waste hours copying time data between systems weekly. Good accounting software connects time clock, payroll, and tax filing automatically, no duplicate entry needed.

Simple dashboards with the numbers that matter

Restaurant profit margins leave no room for guesswork. Look for systems that show labor costs, food expenses, and sales in language restaurant people understand. Your daily numbers should be available at a glance, not buried in reports.

Built-in tip tracking and wage compliance

Tips complicate restaurant payroll unlike any other business. Your accounting system should handle tip pooling, cash tips, and credit card gratuities automatically while keeping you compliant. Homebase handles all this without requiring you to become a legal expert.

Restaurant-ready payroll and tax tools

Servers often work multiple positions with different pay rates. Your accounting software should handle these restaurant realities without complicated workarounds. Look for systems built specifically for food service that can manage position changes, multiple rates, and compliance automatically.

Top restaurant accounting software options compared

To help you navigate the options, we've compared the leading restaurant accounting software solutions based on features, pricing, and restaurant-specific capabilities. Here's how they stack up:

Homebase: Built for restaurant operations

Homebase stands out by focusing on the operational side of restaurant accounting, not just the numbers. It connects your team management with your finances, solving real pain points beyond basic bookkeeping.

Perfect for: Small restaurants with 1-2 locations and hourly teams

Starting price: Free basic plan available; paid plans from $20/month per location

Standout features:

  • All-in-one scheduling, time tracking, and payroll system
  • Built-in tip management and distribution
  • Labor compliance alerts specific to restaurant regulations
  • Hiring tools and team communication built right in

Restaurant owners consistently report that Homebase helps them avoid costly mistakes. Unlike generic accounting tools, Homebase was designed specifically for hourly teams and restaurants. The platform handles all the aspects of restaurant operations like flexible scheduling, tip pooling, and compliance alerts that matter to food service businesses.

"We love Homebase! It's incredibly easy to use on the backend and our staff appreciates the ability to track their hours." – Soma Franks, Co-Owner, Sweetwater Harvest Kitchen

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QuickBooks: The established accounting standard

QuickBooks is one of the most widely-used small business accounting softwares, with strong general accounting features but fewer restaurant-specific tools.

Perfect for: Restaurants with accountants or bookkeepers

Starting price: $30/month (Plus additional costs for payroll)

Key strengths:

  • Comprehensive general accounting capabilities
  • Wide integration ecosystem
  • Familiar to most accountants

The main drawback for restaurants is that QuickBooks wasn't built specifically for food service. You'll need to create workarounds for restaurant-specific needs or purchase other add-ons.

Toast: POS with accounting features

Toast combines point-of-sale with basic accounting features, focusing primarily on the sales side of restaurant operations.

Perfect for: Restaurants wanting POS and accounting from one vendor

Starting price: $69/month plus processing fees

Key strengths:

  • Direct integration between sales and accounting
  • Food cost and menu performance tracking
  • Built for restaurants from the ground up

Toast's limitation is that its accounting features aren't as robust as dedicated accounting software, and its payroll capabilities don't match specialized providers like Homebase.

Restaurant365: Enterprise-level solution

Restaurant365 offers comprehensive accounting designed specifically for larger restaurant operations.

Perfect for: Multi-location restaurants or small chains

Starting price: $369/month per location

Key strengths:

  • Comprehensive restaurant-specific accounting
  • Inventory management and food costing
  • Designed for multi-location operations

The primary drawback is cost. Restaurant365 is significantly more expensive than other options, putting it out of reach for many small restaurant operators.

Xero: Cloud-based alternative

Xero provides cloud-based accounting with a user-friendly interface and good third-party integrations.

Perfect for: Tech-savvy restaurant owners comfortable with integrations

Starting price: $15/month (Plus additional costs for payroll)

Key strengths:

  • Modern, user-friendly interface
  • Strong mobile experience
  • Good third-party app ecosystem

Like QuickBooks, Xero wasn't built specifically for restaurants, so you'll need additional apps or services to handle restaurant-specific needs like tip management.

Tips for maximizing your restaurant accounting software

Even the best accounting software only works when you use it effectively. Here are restaurant-specific strategies to get the most value from your accounting system:

Set up custom reports for your specific restaurant needs.

Don't settle for generic reports. Take time to create custom dashboards that show exactly what matters to your operation. For example, if labor is your biggest expense, set up daily reports that break down labor as a percentage of sales by day or shift.

Create a consistent daily close-out routine.

The most successful restaurants have a daily reconciliation process. Take 15 minutes at the end of each day to verify sales were recorded correctly, cash matches, and any unusual expenses are properly categorized. This prevents small errors from snowballing into major headaches at month-end.

Use bank feeds but verify transactions.

Most restaurant accounting software can connect directly to your bank accounts, automatically importing transactions. This is a huge time-saver, but don't rely on it blindly. Schedule a weekly review to verify categorizations and catch any missed expenses or income.

Track inventory alongside financials.

Your food costs and inventory are directly tied to profitability. The best restaurant operators use their accounting software to track inventory levels and costs together with sales. This helps identify theft, waste, and menu items that aren't pulling their weight on the profit margin.

Set key performance indicators (KPIs) for your specific restaurant.

Decide which numbers matter most to your operation, then monitor them religiously. Common restaurant KPIs include: Prime cost (combined food and labor) as percentage of sales, average check size, labor cost per cover, food cost percentage by menu category, employee turnover cost

Use financial data for menu engineering.

Your accounting software holds the key to creating a more profitable menu. Use the data to identify your high-profit, high-popularity items (stars), high-profit but low-popularity items (puzzles), low-profit but high-popularity items (workhorses), and low-profit, low-popularity items (dogs). Then adjust your menu promotion and pricing strategy accordingly.

Connect payroll data with scheduling.

The most effective restaurant operators use their financial data to inform scheduling decisions. If your accounting software integrates with scheduling (like Homebase does), you can align labor scheduling with projected sales to maintain your target labor percentage.

Take control of your restaurant accounting with the right software.

Running a successful restaurant has always required a delicate balance of culinary creativity and financial discipline. The right restaurant accounting software gives you back precious time, reveals new opportunities, and helps protect you from the financial pitfalls that claim too many promising establishments. Whether you're struggling with labor costs, inventory management, or simply finding enough hours in the day, specialized tools built for restaurant realities can transform your operation.

For restaurants, Homebase offers that rare combination of restaurant-specific features, ease of use, and affordability that makes technology an asset rather than another headache. By connecting your scheduling, time tracking, payroll, and compliance in one system, you can finally focus on what you do best: creating exceptional dining experiences for your customers.

Start your free Homebase trial today and discover how the right tools can take your restaurant's financial management from stressful to streamlined. 

Restaurant accounting software FAQs

What accounting software do restaurants use?

Most restaurants use a combination of general accounting tools and software specifically designed for the food business. Popular options include Homebase, QuickBooks, Toast, Xero, and Restaurant365.

How do you do bookkeeping for a restaurant?

Restaurant bookkeeping involves tracking daily sales, reconciling tips, managing vendor payments, and monitoring labor and food costs. Instead of trying to tackle it all manually, try using restaurant bookkeeping software to automate key tasks. 

Not only is it more efficient, but the right software helps you prevent typos and manual entry errors, which could snowball into bigger problems down the line.

What’s the best accounting software for a small restaurant?

For small restaurants, the best accounting software is one that combines ease of use with restaurant-specific features. Homebase is your best bet overall, because of its built-in time tracking, tip management, and compliance tools designed specifically for hourly teams. 

How do restaurants handle payroll and expenses?

Restaurants handle payroll and expenses by integrating their POS, scheduling, and accounting systems. Tools like Homebase do this automatically, ensuring accurate tip distribution, wage tracking, and timely payroll runs.

Save time on payroll.

Auto-convert timesheets into wages, catch errors, pay your team, and file taxes all in one place.

Simplify payroll

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Homebase Team

Remember: This is not legal advice. If you have questions about your particular situation, please consult a lawyer, CPA, or other appropriate professional advisor or agency.

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